…And Don’t Forget Dessert!

This was made from frozen mixed berries, following a standard recipe (the Joy of Cooking–an oldie but goodie). The crust was pre-made (from Trader Joe’s, sold frozen) because … let’s just say that pie crust is not my strong suit. The trick to getting the frozen berries to work is using a good amount of tapioca (otherwise they get very runny). The stars were cut out using some mini Christmas cookie cutters. Also, brushing the top crust with milk makes it brown nicely.


Author: Writewireless

I am a thinker, educator, and writer, who teaches English, French, design, and career skills. My articles and posts about being human, teaching, careers, parenting, travel, and world affairs have been published in various newsletters, websites, and blogs. I currently teach and inspire young people to write and to explore the world.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s